We opened in March 2010. Since then, we have been revolutionizing the Polish culinary scene. We introduce new cuts and a new way of thinking about meat and grilling. Over the years, we have become an iconic place where successive generations of guests come. We have been awarded multiple times by the international Michelin guide with the Bib Gourmand award – best value for money.

The menu is seasonal and changes with the availability of products.

We accept individual and group bookings. We encourage you to make online reservations. We accept group bookings of up to 26 people.